As the reigning Queen of Screw-Ups I like recipes that, even in an emergency, I simply can’t screw up! I found this Cornbread recipe on Crystal Godfrey’s EverydayFoodStorage.net blog and adapted it to use ONLY powdered ingredients (although I admit it tastes better when you use real butter). :: Follow This Link to View The […]
EAT Food Storage
Bread Kindergarten: Reliable Pizza Dough
Technically you could call this Remedial Pizza Dough because I’ve yet to be able to mess it up, even when throwing ingredients at the mixing bowl from halfway across the room and letting my KitchenAid do just about everything but roll it out and add the toppings. Once my five year-old used my solid wood […]
Cooked Jam Recipes & Instructions
Nothing beats homemade jam, especially if you have some of Monica’s Famous Rolls to go with it! Jam makes everything better, but the only problem is once you start making it there is no going back. Your friends, your kids and the hubby will keep begging you to make more. So go ahead if you dare, […]
45-Minute Dinner Roll Recipe
Monica made these crescent rolls to go with her homemade strawberry jam and we immediately had to have the recipe. I tried not to look like an oinker , but couldn’t help myself sneaking another one each time I walked by. Beware, you will instantly become very popular wherever you take these. PrintMonica’s Famous Crescent Roll Recipe INGREDIENTS:1/4 […]